Posted at 7:06 am , on September 19, 2013
Does the high price of gluten free or grain free flour keep you from exploring the world of alternative flours?
The cost of gluten free product can be quite prohibitive. Sometimes I feel like you need to win the lottery before embarking down the gluten free isle of the supermarket.
Luckily, it doesn’t have to be this way!
With 4 simple steps you can create your own fresh, fluffy almond flour in the comfort of your home. The best part – you can grind your own almond flour with a regular high-powered blender (I use Vitamix). No grain attachment necessary! Continue reading
Posted at 8:14 am , on September 13, 2013
Chia Seed Maple Porridge
Are you in a breakfast rut?
I’ve had a fair number of people ask me recently about egg free options. After providing some egg substitutes for baking it got me thinking about egg free breakfast in general.
Yes, the standard bacon and eggs can be absolutely amazing, but sometimes you just need a break from eggs. I have some followers on Instagram/Facebook who choose to avoid eggs for dietary reasons or simply prefer to omit eggs from their diets.
Here are 8 simple breakfast ideas sans eggs! Continue reading